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👁️We Are Closing Up Shop👁️
HA! Made you look!👀 No, but seriously we need a BREAK!! While we are extremely grateful for all of our customers both NEW and LOYAL, we...
DeAnna
Mar 91 min read


Is Your Wholegrain Pasta Actually 'True' Wholegrain? We're Bringing Authenticity to Our Customers
By nature, I am an inquisitive person, and I know a lot of our customers can relate. As a kid, I always questioned the status quo and...
DeAnna
Jan 211 min read


Do You Really Want To Know Where Your Food Comes From? Get to know your farmer or farmHER..
When we first hatched the idea of launching a direct-to-consumer business for our whole grain, it was like planting a seed of trust...
DeAnna
Jan 151 min read


Cranberry Spelt Cake
JUST IN TIME TO GRACE YOUR HOLIDAY TABLE! If you're looking for a delightful dessert that captures the essence of fall, this Cranberry...
DeAnna
Nov 27, 20242 min read


Too Good Not To Share!!
Guess what? I've unlocked the secret to banana muffins using our stone milled SPELT flour! But first, let's address the elephant in the...
DeAnna
Aug 30, 20241 min read


You REALLY Love Us!
The orders keep pouring in, and we can barely keep up (who needs sleep anyway? 😄)!** We're thrilled to see such incredible demand for...
DeAnna
Aug 16, 20241 min read


"It Ain't Much But It's Honest Work"-David Brandt
A reflection of our time with the late, great David Brandt, the "Godfather of Regenerative Agriculture". Early this morning this blog...
DeAnna
Apr 11, 20244 min read
DeAnna
Jan 27, 20240 min read


2023 Year In Review....
Since a picture is worth a thousand words, I thought this might be the BEST way to sum up our 2023. We are looking forward to another...
DeAnna
Jan 8, 20241 min read
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