The grain revolution is a simple thing.
In order to make flour that can sit in bags in shipping containers, warehouses, and on grocery store shelves for months without going rancid, the industrial food complex has to remove everything that gives grain its unique flavor and nutritional value, turning it into a generic, white, starch powder made from hybridized wheat bred solely for high sugar content. We think this is bad.
We’re all about doing the exact opposite of that. We make affordable, high quality countertop grain mills to empower everyone to easily mill incomparably flavorful, nutritionally superior whole grain flour, fresh at home from the grain varieties that are available through Guardian Grains.
The grain revolution is choice. The grain revolution is flavor. The grain revolution is health and nutrition. The grain revolution is here.